Snack  Menu

Cheese & Charcuterie Board   32

Selection of Cheeses and Meats served with crostini

Braised Beef Empanada      6

Served with Napa Cabbage Slaw

Pan con Sobrassada y Manchego   7

Hummus    14

Regular or Spicy

Served with garlic naan bread, heirloom carrots,

heirloom cherry tomatoes and cucumber

Marcona Almonds      7

With Smoked Paprika

Warm Olives      6

Kalamata and Campo Real Olives with orange peel and rosemary

Selection of Bread      4

Daily Selection served with EVOO and balsamic

Black Angus Beef Carpaccio   12

Arugula, Grana Padano, black pepper, EVOO

Duck Rillettes   10

Served with toasted french brioche,

wine jelly and grainy mustard

34 months Aged Iberico   16

Spicy Iberico de Bellota    13

Water Buffalo Slinzega   8

Horse Bresaola   6

Herring Caviar     30

served with potato chips, creme fraiche and shallots

Preserved Seafood

Cambados Razor Clams     16

in Brine served with French Baguette

Cambados Spanish Octopus     16

in Olive Oil and preserved potatoes

Cambados Mussels    14

in Galician Sauce served with French Baguette

Mascarpone Lemon Cannoli     3

Warm Vanilla Cake with Sherry Cream     5

Raspberry Hibiscus Popsicle     2

Wines by the glass

       Ask our Sommelier about Wine Flights    2.5oz   /  5oz

Sparkling Wine of the day      12

Rose Wine of the day      11


Chardonnay, Closson Chase, PEC, CA     12

Chardonnay, Trail Estate, PEC, CA     16

Pinot Gris, Stanners Vineyard, PEC, CA      13

Chenin Blanc, Raimbault, Vouvray, FR      13

Grillo, Possente, Sicily, IT      12

Gruner Veltliner, Rabl, Kamptal, AU      12


Pinot Noir, Stanners Vineyard, PEC, CA     14
Pinot Noir, Rosehall Run, PEC, CA     15

Pinot Noir, Long Dog, PEC, CA     13

Nebbiolo, Ca del Baio, Langhe, IT      13

Syrah, Yves Cuilleron, Collines Rhodaniennes, FR      12

Malbec, Andeluna, Valle de Uco, AR      11

Fortified & Dessert Wines   2oz

NV Sanchez Romate Hnos 'Fino' Jerez DO, Spain         6
NV Hidalgo Manzanilla Pasada 'Pastrana' Sanlucar de Barrameda DO, Spain         7
NV Lustau PX Pedro Ximénez 'San Emilio' Jerez DO, Spain         6
NV Lustau 'Est India Solera' Jerez DO, Spain         7

2017 Alvear Pedro Ximenez de Añada Sherry Montilla-Moriles DO, Spain     6
NV Bodegas Dias Baco 'Oxford 1970' Jerez DO, Spain         10
2018 Chateau Laribotte Sauternes AOC, France         10
2008 Poças Colheita Port, Portugal      10

2010 Domaine Rolet Arbois Vin Jaune AOC, France         14

Beer & Cider

Gillingham Brewery Dave's ESB, PEC       10

Gillingham Brewery Morris APA V3, PEC       10

Gillingham Brewery PM Purdy IPA, PEC       10

Midtown Brewery Kolsch, PEC       9

Midtown Brewery IPA, PEC       9

Loch Mór Lagan's IPC Cider, PEC             6



The Botanist, Scotland       12

Hendrick's, Scotland       12


Lagavulin 16yr, Islay Scotland       25

Aperitifs / Digestifs

Averna Amaro Siciliano, Italy       9

Amaro Nonino, Italy       10

Amaro Etrusco, Italy       8

Chartreuse, France      10
Nonino Il Pirus di Williams, Italy     10

Fernet Branca, Italy       9
Giuseppe B. Carpano ‘Antica Formula’, Italy       12



Large San Pelegrino    5

Small San Pelegrino    2.5

Minute Maid Juice Box    1

Pop    2

Coke, Diet Coke, Sprite, Iced Tea

Number E Tea    3.5

Mulligan' Black Tea & Lemon | 'Hanging Belay' Oolong, Blueberry, Lemon | Solstice Green Tea Cucumber Mint

Kombucha    4

Peach | Cherry Plum | Wild Berry | Ginger Lemon | Mango Passion

Beck's Non-Alcoholic Beer    4


Espresso    2.5

Americano    3

Latte    3.5

Cappuccino    3.5

(613) 965-0808               adegapec@gmail.com

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